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Heinz launches into Australian gluten free pasta market

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The new Heinz Gluten Free Fusilli Global food manufacturer Heinz is set to introduce a new range of gluten-free pastas to the Australian retail market, following the success of the products in the UK and...

Australian muesli maker first to roll out Health Star Rating system

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Monster Muesli's Berry Muesli, with Health Start Rating labelling Family-owned Australian muesli manufacturer Monster Health Food Co (Monster) is the first food manufacturer in Australia to use the...

Pepsico enters research agreement with taste technology company to find new salt flavour modifiers

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PepsiCo has teamed up with food technology company to develop salt reduced substances that still taste salty Global beverage giant PepsiCo has entered into a research agreement with  US-based taste technology...

Beer marinade could reduce levels of potentially harmful substances in grilled meats

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Beer marinade may reduce harmful effects of grilled meat The very same beer that many people enjoy at backyard barbeques could, when used as a marinade, help reduce the formation of potentially harmful...

Simplot launches new Birds Eye brand ‘steamfresh’ vegetables and cheese sauce

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Simplot launches new Birds Eye brand ‘steamfresh’ vegetables and cheese sauce Food manufacturer Simplot Australia has launched a new Birds Eye SteamFresh Vegetables and Cheese Sauce range in Australia. The...

Cereal flake size influences calorie intake, study

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Cereal flake size may affect how much we eat People eat more breakfast cereal, by weight, when flake size is reduced, according to researchers from Penn State University. The study, which was published...

Coeliac disease and Gluten intolerance could be alleviated after Molecule discovery

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New discovery of molecule could lead to treatment for coeliac disease A key molecule that could lead to new therapies for people with coeliac disease, an often painful and currently untreatable autoimmune...

Key chocolate ingredients could help prevent obesity, diabetes

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Dark chocolate compounds could prevent obesity and type-2 diabetes The potential health benefits of dark chocolate keep piling up, and scientists are now homing in on what ingredients in chocolate might...

Too many diet drinks may spell heart trouble for older women

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Diet drinks may be linked to heart problems in older women Healthy postmenopausal women who drink two or more diet drinks a day may be more likely to have a heart attack, stroke or other cardiovascular...

Spices and herbs ‘intervention’ helps adults reduce salt intake

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Learning how to use spices for flavour helped people reduce their salt intake Teaching people how to flavour food with spices and herbs was “considerably more effective” at lowering salt intake than...