Chicken soup, mashed potatoes, macaroni and cheese… they may be bad for your arteries, but according to an upcoming study in Psychological Science, a journal of the Association for Psychological Science,...

An Australian food company is offering a freeze-dried powdered alternative to fresh fruit and vegetables, which it says will combat price rises in fresh fruit and vegetables and extend shelf life. Super...

A new meta-analysis of 50 studies, including half a million subjects, has confirmed that eating a Mediterranean diet has a wide variety of health benefits for lifestyle diseases The Mediterranean diet...

The Commonwealth Government today launched its ‘Swap it don’t stop it’ campaign – a call to make easy, small, healthier lifestyle choices to reduce the risk of illness and disease. The ‘Swap...

SA Health Minister John Hill has announced moves to require all major fast food retailers in South Australia to display kilojoule information on their menu boards, websites, leaflets and menus. The new...

Partnering with national children’s charity HeartKids, Donut King stores across Victoria will today (14 February) launch a campaign to raise thousands in support of families with kids who suffer...

One in five parents find it difficult to encourage children to consume three serves of dairy a day, a Newspoll Children & Dairy survey commissioned by dairy company, Fonterra, has found.Parents in...

A diet, high in fats, sugars, and processed foods in early childhood may lower IQ, while a diet packed full of vitamins and nutrients may do the opposite, suggests new research, published online in the...

Australian shoppers will be able formulate a balanced diet and make healthier food choices following the launch of a new Daily Intake Guide (DIG) consumer education campaign by the Australian Food and...

An independent panel led by former federal Health Minister Neal Blewett delivered the Review of Food Labelling Law and Policy 2011 to the Parliamentary Secretary for Health and Ageing Catherine King on...