The National Heart Foundation of Australia has released a summary of research on antioxidants which warns that drinking red wine or coffee and eating chocolate to prevent heart disease will not achieve...

The Federal Government’s commitment to spend $900,000 over three years to make foods healthier in Australia has been applauded by the Australian Food and Grocery Council (AFGC) today. In this week’s...

All those involved in the food chain face questions such as how to provide safe and healthy food for a global population that is expected to reach 9 billion by 2050, how to ensure that agricultural and...

Scientists from the Nestlé Research Center in Lausanne, Switzerland, presented at the HealthGrain (http://lund2010.healthgrain.org/) conference in Lund, Sweden, new findings which confirm that a diet...

Australia’s food and grocery industry is disappointed that the Federal Government slipped its response to the Preventative Health Taskforce under the door on Budget night, the Australian Food and...

A funding boost to help parents and children make healthier food choices and learn more about nutrition has been applauded by the Australian Food and Grocery Council (AFGC) yesterday. The NSW Government...

The belief ‘An apple a day keeps your doctor away’ seems passé as Indians now seem to be eating a lot more than just apples to stay healthy! A recent consumer insight report published by Datamonitor...

A new study has shown that consuming Anlene significantly reduces the amount of bone loss in post-menopausal Asian women within four weeks. Anlene, Fonterra’s high calcium adult milk brand in Asia,...

Rising Childhood Obesity Epidemic to Affect 20% of Children in the United States by Year’s End The Healthy Weight Commitment Foundation (HWCF) announced yesterday an unprecedented, innovative alliance...

Collingwood Football Club players Josh Fraser and Leon Davis will visit the Red Cross Good Start Breakfast Club at St. Joseph’s Primary School today to encourage students to start their days with...