Mediterranean diet betters exercise to cut heart disease risk by nearly half, latest study Not everyone agrees on the best methods to lose weight, but nearly three-quarters (74 per cent) of global consumers...

Learning how to use spices for flavour helped people reduce their salt intake Teaching people how to flavour food with spices and herbs was “considerably more effective” at lowering salt intake than...

An example of 'innovative' nut varieties The share of nuts in global snack foods launches has risen steadily in recent years as nuts have found increasing favour as convenient and nutritious snacks...

Australian research and development organisation Neptune Bio-Innovations has launched a new salt mixture for food manufacturers that it says is a “50 per cent reduced sodium mixture”. Neptune Bio-Innovations...

Despite increased awareness about the risks of too much sodium in consumers’ diets and pledges from governments around the world to reduce salt levels in food, there has been a decline in the number...