Leaders of consumer goods companies are losing confidence in their ability to boost revenues in the current climate. The figures from PricewaterhouseCoopers Annual CEO Survey highlight a reduction in...

The salt reduction efforts of members of the food industry in the UK appear to be paying dividends, according to new data from leading market insight provider, TNS Worldpanel. Between September 2006 and...

Coca-Cola will provide US$400,000 to MSU’s College of Agriculture and Natural Resources to help establish a new Center for Packaging Innovation and Sustainability, designed to allow for food and...

Revised forecasts predict volume growth of between 1 and 2% for the global carbonates category despite the worsening economic climate. The deterioration in financial conditions has inevitably prompted...

Recently released research by KPMG International and CIES reveals that, far from regarding corporate responsibility as a cost, many leading retailers and manufacturers see sustainability as: • a driver...

The Australian Food and Grocery Council, Australia’s peak food and grocery manufacturing representative body, has welcomed recognition from the nation’s Environment Ministers that the National...

Around the world, people have been shaken into uncertainty by the economic crisis, but there have been reasons for optimism and hope in recent weeks. Looking ahead to 2009, market and consumer intelligence...

Kellogg Company, the world’s largest cereal manufacturer, has reported third-quarter 2008 sales growing 9% to US$3.3b – driven by price increases and the trend toward more people eating at...

The UK’s leading food and consumer goods companies reported last week that an initiative to reduce the environmental impact of transporting food and groceries has removed the equivalent of 53 million...

Research released UK by food and grocery expert IGD suggests that consumers want more information on Genetically Modified (GM) foods before forming a strong opinion one way or the other. IGD has closely...