Asia-Pacific food brands on the rise
Brands from the Asia-Pacific region have emerged as major players in the global packaged food industry over the last decade, according to market research organisation...
Australian experts react to Mediterranean Diet research findings
Australian medical and nutrition experts have reacted differently to the research findings of a study published December 2014 in the British...
Low-carb, high-fat diets may reduce seizures in ‘tough-to-treat’ epilepsy
Diets high in fat and low in carbohydrates, such as the ketogenic or modified Atkins diet, may reduce seizures in adults with...
FMCG trends canadean, already uploaded to wordpress
Future trends in the Fast Moving Consumer Goods (FMCG) sector have been identified in a new report from market research organisation Canadean.
The new...
Gluten-free foods surge 63 per cent in last two years
The gluten-free market in the US is estimated to reach sales of $8.8 billion in 2014 — an increase of 63 per cent between 2012 and 2014 —...
Metals in food a concern for WA children, study
Children in Western Australia are being exposed to potentially elevated levels of metals from their food, according to research from Edith Cowan University...
New clue in coeliac disease puzzle: Cause of oat toxicity explained
Melbourne researchers have identified why some people with coeliac disease show an immune response after eating oats.
The researchers,...
Meat and greet: where Aussies buy their fresh meat
Fresh meat is central to most Australians’ diets, with a growing proportion of us buying it in any given week. While this growth is evident among country...
Australia’s snacking habits revealed, Nielsen
Eating between meals is extremely widespread with 96 per cent of Australians saying they regularly consume snack foods, according to new research from global...
Weight management products soaring globally
Sales of weight management solutions are soaring in the wake of growing awareness of the extent of overweight and obesity on a global level, according to new...
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