Scientific researchers have formulated a new type of sugar that might help prevent heart disease, according to latest research from The University of Melbourne, in Australia.
Dr Corin Storkey and Professor...
A UK-based independent research organisation, has predicted the food and drink trends set to make an impact in 2012.
The top 10 food and drink trends identified by Leatherhead Food Research are:
Health...
Australia’s only ASX-listed sugar miller, MSF Sugar (formerly Maryborough Sugar Factory Limited), is the latest Australian company to be targeted by a foreign investor, with Thai sugar company Mitr Phol...
In a world first, Australian sugar cane is being made into a new gluten-free, low-sugar, high-fibre flour substitute, with a production line swinging into action this week.
The breakthrough technology...
Potatoes and other foods reportedly high on the Glycemic Index (GI) might not be the dietary villains that many dieticians claim them to be, according to a new study by the University of Otago, in New...
The National Australian Bank (NAB) today predicted Australian sugar production levels for 2011-12 will be between 3.8 and 3.9 million tonnes. According to the NAB, this amount is not as high as Australian...
A new smartphone application with the controversial traffic light system has been launched by the Obesity Policy Coalition, which aims to reduce obesity levels in Australia.
The Obesity Policy Coalition’s...
The Australian Food and Grocery Council (AFGC) and consumer advocacy group CHOICE continue to disagree over the choice of different front-of-pack methods for food product labels to display nutritional...
The Food and Agriculture Organisation (FAO) sugar price index rose by 14% from May to June as the market reacted to a predicted shortage in Brazil.The index reached 359 points, albeit 15% below its thirty-year...
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