Coles will donate this Friday’s (13 Feb) profits from its 750 stores nationally to the Government’s Bushfire Appeal Fund in partnership with the Red Cross, as Australian companies continue...

Lower-income shoppers are increasing in number around the world, with the latest American-based research from Information Resources, Inc. (IRI) revealing that these consumers represent an enormous opportunity...

Farm Pride, Australia’s largest egg producer, has donated a truck load of eggs to several CFA drop off points in bush fire affected areas. The eggs, which total more than 7000 dozen, will be used...

Michael Magee, Cadbury Australia’s Director of Marketing, has reportedly resigned to take on a new challenge in a senior marketing role at Kraft. Kraft Australia’s former Marketing Director,...

A new survey conducted by foodservice consultants Technomic, Inc. has revealed that the mandated calorie disclosure for New York City restaurants with 15 or more units is starting to affect what items...

Over 1,000 franchisees and staff from Donut King, Brumby’s Bakery, Michel’s Patisserie and bb’s cafe stores from across Australia will converge on the Gold Coast this week to discuss...

A number of Michelin-starred restaurants in London are slashing the prices of set course menus at lunch and dinner to as low as £12 (A$26.50) in order to entice consumers confronted with a recession and...

Food relief organisation Foodbank is urgently calling for assistance from the food industry in response to the tragic bushfires seen throughout country Victoria over the weekend. The bushfires, which have...

In the wake of the salmonella peanut butter scandal, products from the US with peanut butter that may contain salmonella have made it to Australian shores. A large number of manufacturers in America have...

A new low-gluten beer that allows coeliacs and gluten intolerant people to enjoy a cold beer without the gastric problems triggered by regular beer is being developed by the CSIRO Food Futures National...