Luv-a-Duck develops moisture infused duck range
Duck producer, Luv-a-Duck, has launched a range of moisture infused duck breast.
The moisture-infused duck protects against dryness and is said to be ideal for high-volume kitchens where consistency is key.
Each breast is 260g-280g, helping to create uniformity on the plate and cutting down on preparation time.
To help launch the new range, Luv-a-Duck has partnered with chefs, Andrew Blake and Geoff Lindsay, to create two recipes featuring the duck.
Luv-a-Duck moisture infused duck is available now through Luv-a-Duck food service.
About Luv-a-Duck
Luv-a-Duck was founded in 1968 when Arthur Shoppee decided to raise a handful of ducks in his backyard before discovered a demamand for duck meat in Australia.
Luv-a-Duck products are today sold in Australian supermarkets.
Related articles
- Pump now selling new electrolyte water
- Primo launches premium flavoured bacon range
- Coca-Cola Raspberry launches in Australia
Global wine production has sunk to its lowest level in 60 years according to the latest figures rele...
DICK Smith has laid the blame for closing his Australian-made processed food lines squarely at the f...
Alcohol producers are still “dragging their heels” when it comes to displaying pregnancy warning lab...
PepsiCo Australia & New Zealand has launched a new snack range aimed at school-aged children.
The Donald Trump presidential campaign has been dogged by controversy, but one Tweet by his son stir...
IGA has announced its latest marketing move, revealing it is the major partner of a soon-to-released...
Iconic Australian meat pie brand, Four’N Twenty, is celebrating its 70th birthday.
Aldi’s share of Australia’s supermarket dollar continues to grow, but can the German discount chain ...