Cage free ethics no yolk for corporate good egg
IS there something ironic about prisoners eating cage-free eggs? Perhaps the inmates will see the sunny side to their caterer Sodexo Australia moving to annually use nine million of the googies.
The company this week started serving cage-free eggs, moving from caged eggs, in meals at two prisons that are just part of a national client portfolio including remote mining sites, retirement villages, aged care facilities, and other large businesses.
Boss Mark Chalmers said the company will source nine million cage-free eggs annually from Farm Pride Foods Limited Ltd and is also looking to source cage-free eggs for its liquid egg supply.
Animal welfare and environment concerns
“For us it’s a move to a more responsible way of providing product and bringing it to market … part of our corporate responsibility program,” Mr Chalmers told Australian Food News this week.
He said the company, inspired by animal welfare and environment concerns, believes cage-free eggs are a more ethically sound product, and it’s not a commercial response to the food trend away from caged eggs.
“Primarily we believe it’s just us operating in a more ethical fashion in the world in which we live,” Mr Chalmers said.
“It’s important to us to be ethical because we are striving to improve the quality of life of the people we serve, clients and employees, and being ethical is a necessary part of that.”
Mr Chalmers said the company’s ethical focus was particularly also on diversity and inclusion and indigenous community development.
“We believe an ethical approach makes us a better company, a better employer, and better contributor to the community.”
Egg Standards Australia accreditation
Farm Pride Foods chief operations officer Bruce De Lacy said to assure the welfare of hens, all of the company farms are third-party audited to the industry’s Egg Standards Australia accreditation.
“Our cage-free fresh eggs are produced in climate-controlled sheds where the hens have access to food, water nest boxes, perches, and are free to move within the shed as they please,” he said.
“This allows the hens more space, and they are protected from environmental threats and diseases,” said Mr De Lacy.
The mindful consumer will dominate 2018 says Innova Market Insights.
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