Woolworths will be removing all single-use plastic bags from its Australian stores by 20 June 2018. The 20 June ban applies to all Woolworths supermarket, BWS, Metro and Woolworths Petrol stores. More...

Coca-Cola South Pacific has launched a new dessert inspired flavoured milk range under its Barista Bros brand. The new Bros ‘Café Creations’ is influenced by “decadent flavours and desserts” and...

Food Innovation Australia Limited has launched a UK Grocery Accelerator Program to help Australian food exporters establish themselves successfully in the United Kingdom and Europe. The 12-month pilot...

White Wings has launched a health focused flour range including coconut flour and blended mixes with millet and oat. The new range from White Wings includes: ‘Wholesome Blend Plain Flour’ including...

Ferrero will continue its partnership with Fairtrade committing to purchasing 40, 000 metric tons of its certified coca between 2016 and 2019. The decision is part of Ferro’s commitment to using 100...

Nestle has debuted the first chocolate bar made using its new sugar reduction technology. In late 2016, Nestle revealed that it was working on a way to reduce sugar in its food without changing the taste...

Visy Chairman Anthony Pratt has launched his “no fruit left behind” program that will use technological innovation to ensure all Australian fruit is successfully sold and not wasted. Speaking at The...

A variety of canola containing omega-3 has been approved for human consumption and use in animal feed within Australia. Developed by the CSIRO and agricultural business Nufarm, the canola will offer a...

Just under half of all Australians will eat chocolate for breakfast this Easter Sunday new research from Woolworths has found. Looking into how Australians will eat this Easter, Woolworths found that around...

South Australia’s Haigh’s Chocolates has open the largest cocoa bean processing plant in Australia to help meet increased demand for its product. Haigh’s Chocolate Chief Executive, Alister Haigh,...