Food and therapeutic goods interface, TGA tries to provide ‘guidance’ Australia’s Therapeutic Goods Administration (the TGA) has released late last week a guidance tool in an attempt to clarify the...

FOODLEGAL SYMPOSIUM: don’t miss out! Less than 9 days to go. Reserve your place now! On Monday 11 August the FoodLegal Symposium: Breakthroughs in making and marketing healthier products is being held...

FoodLegal Symposium: Breakthroughs in making and marketing healthier products Answers to big questions about making and marketing foods as “healthier” What do you need to know about the Health...

Health Star Rating System ‘shuns’ vegetables, AusVeg Vegetable industry body AusVeg has said it is “appalled” at the number of vegetables that do not receive a full rating under the new voluntary...

Health Star Rating System ‘shuns’ vegetables, AusVeg Vegetable industry body AusVeg has said it is “appalled” at the number of vegetables that do not receive a full rating under the new voluntary...

Plain yoghurt gaining popularity with Australian consumers Over the last five years, there has been a gradual shift away from flavoured or fruity yoghurts towards ‘natural’ or plain yoghurts,...

Food ministers sign off on new star labelling scheme The troubled Health Star Rating system for food labelling has been signed off by food and health ministers from the Australian Federal, State and Territory...

Lindt is gaining popularity in the chocolate block segment Although Australians have maintained a good appetite for chocolate, not quite as many Australians are eating blocks of chocolate as they used...

Savvy Australians are bargain hunters, Datamonitor has found Rising costs of living have turned the majority of Australian grocery shoppers into bargain hunters, according to market research organisation...

Supporting foodpro’s move to Melbourne in 2014, the Victorian Government Department of State Development, Business and Innovation is getting behind the event by running the Victorian Government Business...