Earlier this week, the European Academy of Allergy and Clinical Immunology (EAACI) launched its Food Allergy Campaign to raise awareness of the increase of anaphylaxis in children, a potentially life-threatening...
New data from Mintel’s Global New Products Database (GNPD), has found that, for 2011, the “most frequent health-focused on-package claim” for new products in the American food and beverage industry...
The Walt Disney Company in the United States this week announced a new set of guidelines for food advertising on its TV channels, radio stations and websites aimed at children.
The new guidelines form...
New York City’s Mayor Michael Bloomberg announced last Friday (1 June 2012) an unprecedented proposal to ban on large-sized soft drinks in New York restaurants and cinemas. The ban on soft drinks in...
A Free Trade Agreement, signed in Kuala Lumpur yesterday (22 May 2012) by Trade and Competitiveness Minister Craig Emerson and his Malaysian counterpart Mustapa Mohamed, will aim to improve trading conditions...
A mismatch between the body’s internal clock and the realities of daily eating habits may contribute to the growing tide of obesity, according to new research from the Weizmann Institute of Science,...
The findings of a new Swedish study, published this week, suggest that a diet high in saturated fatty acids could have a better effect on blood sugar levels and blood lipids than previously thought.
Results...
A new US study, published this week, has found that fetal exposure to the plastic additive bisphenol A, or BpA, alters mammary gland development in primates.
The research appears in the latest Proceedings...
Despite the confirmation of an isolated case of Bovine Spongiform Encephalopathy (BSE), also known as ‘Mad Cows Disease’, in a dairy cow in California’s Central Valley last week, US beef...
A new case of bovine spongiform encephalopathy (BSE), commonly known as mad-cow disease, has been found in a dairy cow in California, according to the U.S. Department of Agriculture’s (USDA).
BSE,...
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