A new Dutch study has compared alcohol consumption alone against alcohol mixed with energy drinks and has purportedly found that alcohol and energy drink combinations decrease overall alcohol consumption...
A consortium of Dutch Universities has announced the forthcoming release of a compendium comprising over 20 Million documents that will hasten food product development and new food processes. The compendium...
New research published in BioMed Central’s open access journal, Flavour, suggests that strong food aromas lead to smaller bite sizes and that aroma may be used as a means to control portion size.
The...
The Australian Government’s Primary Industries Ministerial Council (PIMC) has ruled that ritual slaughter methods will continue to be exempt from any “stunning” requirements.
The decision came at...
For small country, the Dutch continue to make big achievements. This year, The Netherlands is the biggest exporter of fresh vegetables in the world, and this is the third year running.
Nichola Watson,...
Agribusiness and food giant Cargill said it has produced the first UTZ Certified chocolate for the Dutch market.
The chocolate, in the form of Easter eggs, has been developed by Baronie, an Easter egg...
Dutch-founded retail foodstore chain SPAR International has reported strong sales growth in 2008, with worldwide retail sales growing 6.3% in constant currency values. Reporting at the annual SPAR International...
Dutch company FrieslandCampina Domo and Australia’s Warrnambool Cheese & Butter Factory has announced the opening of a new plant in Australia. The opening of the joint venture, Great Ocean Ingredients,...
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