Mintel’s Global New Products Database (GNPD) has discovered that amid rampant private label food product development, manufacturers of the products are staying current with the latest food trends. Attempting...

New research suggests that the salt content of some popular global brands varies across the world, with some consumers consuming twice as much from the same brand as their counterparts elsewhere in the...

The Australian Food and Grocery Council last night expressed their disappointment with Australia’s largest supermarket chain over what they perceive to be an unfair shifting of blame to manufacturers...

News of Wal-Mart’s latest sustainability push may have been lost amidst news of swine flu and economic recovery here in Australia, but their decision is likely have a major impact on the food and...

Baby boomers are shifting their grocery purchase patterns as they approach retirement age, according to new research from the US where – like Australia – baby boomers represent a significant...

UK supermarkets should pull a range of snack products, including flapjacks, from their shelves in a bid to curb rising obesity, according to the outgoing head of the Food Standards Agency – the British...

A range of popular snack food products marketed to children – including iconic brands Milo and Peters Ice-creams – have been made healthier by Nestlé Australia with the reduction of sugar,...

Walmart, the world’s largest retailer, has reported plans to develop a worldwide sustainable product index that will see an eco-rating placed on all grocery products sold at their stores. The groundbreaking...

The latest research from UK research firm Mintel has discovered the market for mints is suffering. After seeing growth in the early part of this decade on the back of strong and sugar-free products, sales...

The Federal Government demonstrated a commonsense approach by deferring a decision on front of pack labelling of foods for 12 months, Australia’s leading organisation representing food and grocery...