Mars, Incorporated reported on Friday that they are to become the first confectionery company to voluntarily implement Guideline Daily Amount (GDA) nutrition labeling on all of its chocolate, non-chocolate...

Retailers Woolworths, Coles, and Franklins have today joined the Australian Food and Grocery Council in a push toward the Daily Intake Guide, with a plan to adopt the labelling system on private label...

To tap into the growing number of consumers seeking more information about what is in their food, Campbell Soup Company is to launch a new range of soups with ingredients that are instantly recognisable...

The US Department of Agriculture’s Economic Research Service has discovered that the use of nutritional labels by American consumers has fallen since the mid nineties. The only increase in interest...

Nearly two-thirds (65 per cent) of American consumers say they notice nutritional information on food packaging more often now compared to two years ago, according to a new global online survey by The...

According to Laurent Michoud, of National Starch Food Innovation Europe, the future of food labelling will involve the reduction of confusion for consumers by providing clearer labels for them to peruse. Speaking...

Waitrose is investing £6M in a fresh design concept for its food shops, to strengthen the retailer’s foodie credentials and respond to customer demand for more authoritative information about food.Waitrose,...

More than 50 Western Australian food companies have now signed up to the State Government’s labelling program, which promotes local food products to West Australian consumers. A logo is now seen...

The Food Standards Agency (FSA) has revised its guidance on the use of marketing terms, such as ‘fresh’, ‘pure’ and ‘natural’ for food labelling. Such claims are widely...

The 11th meeting of the Australia and New Zealand Food Regulation Ministerial Council was held in Melbourne late last week with health warnings on alcohol and a draft standard on health and nutrition...