The UK Food Standards Agency (FSA) has created a list of recommendations to the food industry designed to reduce saturated fat and to increase the availability of healthier options and smaller portion...
Although the market seems set for further growth over the next five years, there remains considerable uncertainty over the future development of two key functional food categories: products promoting a...
All eight US food manufacturers participating in the Smart Choices Program labelling scheme have agreed to drop the logo from their products amid claims the label could mislead consumers.
The eight companies...
The Federal Government’s Food and Health Dialogue, which will provide a ‘framework for government, health groups and industry to work collaboratively across the food supply chain to improve...
The roll-out of food labels designed to help US shoppers eat more healthily has been halted after food safety officials started an investigation on whether nutrition claims within the labels were misleading.
The...
In a report published on Friday, Food Standards Australia New Zealand (FSANZ) has shown that intake of trans fatty acids (TFAs) from manufactured sources has declined in the Australian and New Zealand...
A decision by the Australia and New Zealand Food Regulation Ministerial Council today not to recommend further regulation of trans-fats in foods has been welcomed by the Australian Food and Grocery Council...
As concern is raised about the availability of affordable, healthy food, a new food rating system has been introduced to analyse both the nutrition and cost value of food.
The Affordable Nutrition Index...
A top European minister has warned that changes currently being debated on food labelling could force consumers to read more information than they can take in.
Renate Sommer, the MEP coordinating the European...
A new report by Leatherhead Food Research has highlighted that, in addition to preparing fun and easy-to-cook recipes, frozen food manufacturers are serving up healthier products for kids.
Children have...
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