New simple method to pinpoint food allergens, including in cow’s milk A new highly-sensitive method to quickly identify the proteins in foods that cause allergic reactions, even at very low concentrations,...

Study finds almonds may have ‘superfood’ qualities Eating almonds as part of a regular diet may reduce the risk of heart disease by keeping blood vessels health, according to researchers from...

Processed red meat linked to higher risk of heart failure and death in men, study Men who eat moderate amounts of processed red meat may have an increased risk of incidence and death from heart failure,...

Food ministers sign off on new star labelling scheme The troubled Health Star Rating system for food labelling has been signed off by food and health ministers from the Australian Federal, State and Territory...

Children eating Mediterranean Diet high in fruit, nuts, vegetables and fish are 15 per cent less likely to be overweight, study Children eating more in line with the rules of the Mediterranean diet are...

Michelle Bridges and Blackmores have launched a dietary supplements range Celebrity personal trainer Michelle Bridges has partnered with dietary supplement manufacturer Blackmores to launch a range of...

The rediscovery of ancient foods like quinoa has now opened the door for other forgotten plants to go global, according to market research organisation Mintel. The prickly pear cactus and chia seeds are...

Global study shows obesity rates climbing worldwide No country has witnessed a significant decline in obesity prevalence over past three decades, according to a major new analysis from the Global Burden...

Red meat consumption may be linked to a higher risk of breast cancer Higher red meat intake in early adulthood might be associated with an increased risk of breast cancer, and women who eat more legumes...

The time is right for protein innovation, according to Innova Market Insights A strong interest in protein content and high-protein products across the food and drinks market is continuing to develop,...