Brain health the ‘new frontier’ for functional food and drink, Canadean
Cognitive health is set to become a key area for functional food and drinks to target, according to global market research organisation...
New simple method to pinpoint food allergens, including in cow’s milk
A new highly-sensitive method to quickly identify the proteins in foods that cause allergic reactions, even at very low concentrations,...
Study finds almonds may have ‘superfood’ qualities
Eating almonds as part of a regular diet may reduce the risk of heart disease by keeping blood vessels health, according to researchers from...
Processed red meat linked to higher risk of heart failure and death in men, study
Men who eat moderate amounts of processed red meat may have an increased risk of incidence and death from heart failure,...
Food ministers sign off on new star labelling scheme
The troubled Health Star Rating system for food labelling has been signed off by food and health ministers from the Australian Federal, State and Territory...
Phase two of Mondelez Food Innovation Centre commences at Ringwood
Global food manufacturing giant Mondelēz International has begun construction on stage two of the Food Innovation Centre at Ringwood,...
Milk preferences are changing in the UK, with plant-based milks growing in popularity
The fortunes of traditional dairy products may be turning in the UK, with sales decreasing, while things are looking...
Children eating Mediterranean Diet high in fruit, nuts, vegetables and fish are 15 per cent less likely to be overweight, study
Children eating more in line with the rules of the Mediterranean diet are...
Food and beverage sector ripe with acquisition opportunities
Now is the time for mid-sized food and beverage businesses to formulate growth plans or exit strategies, in order to maximise the benefit of...
The rediscovery of ancient foods like quinoa has now opened the door for other forgotten plants to go global, according to market research organisation Mintel.
The prickly pear cactus and chia seeds are...
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