Delhaize has announced that its US banners will operate under a new sustainable seafood sourcing programme.The Belgian retailer’s Hannaford, Sweetbay, Bottom Dollar Food and Food Lion family of banners...

Whole Foods Market will be the only major retailer in the US to offer Marine Stewardship Council (MSC)-certified, fresh, harpoon-caught swordfish from Nova Scotia this (Northern) summer. This seasonal...

After ten years of careful breeding and research, CSIRO scientists and the prawn industry have developed what could be the world’s most perfect prawn. The Black Tiger prawn is producing record yields...

A warning has been issued for seafood from Lake Tuross on NSW’s south coast after what is believed to be creosote oil, a wood preservative, was spilled in the lake. The oil is believed to have come...

While Australian’s are spoilt for choice when it comes to the abundance of quality local produce available at our supermarkets and specialty stores, figures from business information analysts IBISWorld...

The massive oil spill off the Gulf of Mexico has raised concerns over US seafood supplies after fishing was halted from the Mississippi River to the Florida Panhandle for at least 10 days. The spill was...

New studies have shown that over a third of mercury in the US diet comes from tuna, and that not all tuna are equal in mercury content. A study by Edward Groth in the journal Environmental Research analysed...

Eagle Boys Pizza has announced three new pizzas – Garlic Prawn, Steak & Prawn and Prawn & Avocado – as part of a “mission to restore Australians’ love of seafood on pizza”,...

The impacts of a warming Indian Ocean on Western Australia’s climate, environment and fisheries was discussed in Perth last week by scientists at a Western Australian Marine Science Institution (WAMSI)...

India has reopened its markets to Australian kiwifruit before the start of the 2010 season in April.New bilateral agreements for the export of kiwifruit, fish and fish products were negotiated this year...