Coca-Cola South Pacific is asking its customers to embrace the fun side of life in its latest multi-million dollar Fanta soft-drink marketing campaign.   Named ‘Be More Fanta’, Coca-Cola South...

Nestle is releasing a 45g Milkybar with toasted coconut flakes added throughout. Milkybar is Nestle’s white chocolate brand.   Mars is launching its ‘limited edition’ ‘Snickers 3 Nuts’ which...

Applications are now open for the first 2016 FoodBytes! Summit to be held in Brooklyn New York on 3 March 2016.   Organised by food and agriculture bank Rabobank, the summit aims to bring food industry...

The former CEO of the Australian Food and Grocery Council, Kate Carnell, will be Australia’s first small business ombudsman.   Carnell was CEO of the Australian Food and Grocery Council between...

A growing urban middle-class with increased disposable income and changing consumption patterns is creating new opportunities for Australian exporters in Vietnam, particularly in food and beverages.   Vietnam...

Bickford’s Cordial last week hosted the unveiling of the South Australian Government’s $25 million economic boost for Adelaide.   The South Australian government is seeking to attract more local...

A new lactose-free chocolate range named “The Chocolate Counter” is now being sold in Coles supermarkets.   The Chocolate Counter is a chocolate producer based in Hawthorn, Victoria. The company...

A new World Health Organisation (WHO) report is predicting that the global number of obese children could rise from 41 million to 70 million over the next decade unless governments intervene.   The...

South Australia’s Pangkarra Foods has launched an innovative pulses snack range for Australian supermarkets.   The range includes a variety of roasted flavoured chickpeas, faba beans and broad beans....

Aldi Australia has discovered the danger in asking social media followers to ‘fill in the blank’ when a Twitter post was hijacked last Friday.   Asking followers to fill in the blank to the question...